Healthy Recipe: Watermelon, Mint, and Feta Salad This refreshing watermelon salad is a great addition to any meal this summer! Yield: 4 servings, about 1 cup each
Author: Francesca Kotomski
Recipe type: Salad
Serves: 4
Ingredients
2 Tbsp. extra-virgin olive oil
2 Tbsp. fresh lemon juice
¼ tsp. sea salt
¼ tsp. ground black pepper
1 dash hot pepper sauce (like Tabasco®) (optional; to taste)
3½ cups cubed watermelon
⅔ cup crumbled feta cheese (about 2½ oz.)
3 Tbsp. chopped sweet onion (like Maui or Vidalia)
⅓ cup chopped fresh mint leaves
Instructions
Preparation:
Combine oil, lemon juice, salt, pepper, and hot sauce (if desired) in a medium bowl; whisk to blend. Set aside.
Combine watermelon, cheese, onion, and mint in a large serving bowl.
Drizzle with dressing; toss gently to blend.
Recipe by Francesca Kotomski at https://francescakotomski.com/all-posts/healthy-recipe-watermelon-mint-and-feta-salad/